C Arabica: Unveiling the Queen of Coffee Beans
C Arabica: Unveiling the Queen of Coffee Beans Coffea arabica, often simply referred to as C Arabica, reigns supreme in the world of coffee. Representing approximately 60% of global coffee production, this species is celebrated for its refined flavor profile, lower caffeine content compared to its robusta counterpart, and the complex nuances it offers to … Read more
